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Insights
NoneTrends
- Top 10 Trends for 2024
- Ethnic Flavor Trends in Soups, Sauces & Ready Meals
- Global Consumer Trends for Plant-Based Dairy and Meat
- Global Flavor Trends in Sports Nutrition
- European Consumer Trends: Generational Look at Sustainability Values
- RTD Iced Coffee & Tea Trends in the US
- Consumer Behavior Trends: Attitudes of the Highly Active in the US
- Baby Food Trends: Global Market Overview
- Nurturing Nature: #2 Top Global Trend for 2024
- IngredientGeniusAI: A Game Changing Market Intelligence Tool for Food Ingredients
- Tea Trends: Insights into Consumer Preferences and Innovation
- Dairy Trends and Dairy Alternatives: Global Impact
- Infant Feeding Trends for Healthy Infants
- Protein Trends in Plant-Based Meat and Plant-Based Milk
- Consumer Food Trends for Global Flavor Adventure
- Sugar Confectionery and Gum Trends in US and Canada
- Global Trends in Sugar Confectionery & Gum
- Sugar Confectionery and Gum Trends in Europe
- Global Approaches to Health
- Global Flavor Trends in Dairy and Dairy Alternatives
- Plant-Based Milk Trends in the US and Canada
- Chocolate Market Trends in the US
- Cheese Market Trends in the US
- Ethnic Flavor Trends in Soups, Sauces & Ready Meals
- Salty Savory Snacks Trends in the US
- Global Meat Reduction: To Replace or Recalibrate?
- US Supplement Trends for Health and Wellness
- Consumer Snacking Trends: Exploring Global & Emerging Opportunities
- Carbonated Soft Drinks Trends in the US
- Plant-Based Consumer Trends in Europe
- Alcohol and Alcohol-Free Beverage Alternatives
- Ingredients Trends Take the Spotlight in 2024
- Beer Trends and Cider Trends in the U.S
- Sports and Energy Drinks Trends in the US: Exploring Next-Gen Opportunities
- Sports and Energy Drink Trends: Global Future Perspectives
- Snack Bar Trends in the US
- Global Trends in Immune Health Supplements
- Botanical Brilliance: Shaping the Future of Flavor Through Natural Ingredients
- Global Flavor Trends in Sports Nutrition
- European Consumer Trends: Generational Look at Sustainability Values
- Global Consumer Trends for Plant-Based Dairy and Meat
- Emerging Plant-Based Trends: Insights from the US and Canada
- Top 10 Trends for 2024
- Plant-Based Trends in the US and Canada: Unpacking Consumer Thoughts and Preferences
- Gen Z Lifestyles and Attitudes in the US & Canada
- Pet Food Trends
- Weight Loss Supplements and Personalized Approaches for Weight Management
- Weight Loss Trends on Social Media Driven by Ozempic and Natural Alternatives
- Global Trends in Clean Label Products
- Flavor Trends in Children’s Food and Beverages
- Innovation in US Spirits Market
- Farming The Future: How Global Food Production is Adapting to Climate Change
- Trends in Emerging Flavors in Sweet Packaged Foods
- Specialized Nutrition for Holistic Health
- Consumer Trends 2024
- Exploring the Growing Demand for Functional Ingredients in the US
- Soft Drinks Trends
- Functional Beverage Market: Health-Boosting Delights
- Global Sports Nutrition
- Clean Label Trends: Global Market Overview
- Chocolate Trends: Global Market Overview
- Global Cheese Market: Non-Dairy Cheese and Cheese Consumption Trends
- Snack Trends: Global Landscape of Better-For-You Sweet vs. Savory Snacks
- Ice Cream Trends & Dairy Alternative Ice Cream Trends
- Bakery Trends 2023: Global Bread and Bakery Market Overview
- Plant-Based Trends: Global Market Overview
- Simple Pleasures – Opportunities in Treat & Reward
- Conscious Consumer – Balancing Planet and Pocket
- Toward a healthy planet: Eco-conscious consumers practice what they preach
- Food Waste Trends: Pushing Packaging Innovation
- Food and Beverage Fiber Trends 2023: The Increasing Significance of Fiber and Consumer Demand
- Supplement Trends 2023: Global Market Overview
- Sugar Substitute Market: Pioneering the Future of Sweeteners through Sugar Reduction Strategies
- Gen Z Trends 2023: The chase for Indulgent, Exciting, and Unique Flavors
- Consumer Trends 2023: The Pursuit of Healthier Choices
- Coffee and Tea Trends: Discover the Top Flavors Shaping the Industry
- Feeding consumer demand for holistic health
- Favored flavors for snack success
- Lower cost nutrition a global must-have
- Balancing priorities for healthy living
- Redefining Value in a volatile world
- Big impact of little confectionery treats
- Consumer impact of food inflation
- Packaging innovation in household and beauty
- Food Waste Fighters for the climate change age
- A taste for health in soft drinks
- Top Ten Trends for 2023
- Blends & botanicals: The ingredients for innovation in energy drinks
- Local Flavors Crossing Borders
- Gen Z target flavor experiences
- Fermented foods taking a traditional route to global good health
- Shared Planet: demand for environmentally friendly choices has never been higher
- Making sustainability a dairy alt calling card
- COVID-19 shifts the focus in supplementation
- Rise of the flexitarian helping to shape European meat alternatives market
- Emerging markets ready to embrace convenience of all kinds
- ‘Plant-Forward’: variety essential as plant based eating goes mainstream
- Measuring reusable packaging’s environmental credentials
- All about consumers tailor F&B choices to their personal needs
- Mental and emotional wellbeing: Targeting the ‘feel good’ factor and specific mood needs
- Consumer Insights. What, where and how? Consumers want food transparency
- Seeking immunity in functional beverages
- Tasting success through flavor innovation
- Packaging Industry: The COVID-19 experience can inspire packaging circular future
- Packaging Insights. Bioplastics could experience a substantial demand uplift
- Packaging Insights: Education for a circular packaging future
- Consumer Insights: COVID-19 sparks immunity interest and innovation
- New customers for dumplings and buns in China
- Consumer Insights: “Clean” means more than clean
- Globalization of seasonal celebrations benefiting food and drink NPD
- Coronavirus-induced e-commerce surge reinforces packaging’s vital role
- Packaging Sector in COVID-19: The Enhanced Significance of Shelf Life and Hygiene
- Food allergens and the free from marketplace
- Hard seltzer expected to rise again in summer 2020
- Low carb diets elevate phat fats in North America
- Sweet bakery is segmenting, but no compromise on taste
- Can COVID-19 be an opportunity to cultivate more sustainable and resilient food systems?
- Product Insights: New ways to lose weight
- Consumer Insights: Plant based spotlight on dairy alternatives
- Personal best for dietary supplements
- Pizza innovators meet every consumer need
- Plant based meats – hot or not?
- Plant protein ingredient market – quantity and quality matter
- Sustainability: consumers and companies bring different perspectives
- Systems thinking solutions to minimize COVID-19 transmission risk in the food industry
- What COVID-19 means for sustainability in the food packaging industry
- Pet food trends reflect parental care
- Protein snack packs fill US dairy cases
- Consumer Insights: Millennials are a core target for textural innovation
- Ingredient Trends Keeping it real: From natural additives to no additives at all
- Flavor Mashups For New Sensory Experiences in Food and Beverages
- Greater Focus on Flavors as Sports Nutrition Mainstreams
- Bakery consumers are split in attitudes towards bread and cakes
- Powering Up on Plant Protein
- Plant-based confectionery to gain ground in 2021
- COVID-19 Drives Prioritization of Immune Health
- The Plant Based Revolution Rolls On
- COVID-19: Impacting Lifestyles and Eating Behaviors in Asia
- Plant-based foods lead ethical purchase decisions
- Successfully Communicating Sustainability Leads The Top Packaging Trends
- Plant Power, Clean Labels and Personalization Drive Segmentation of Sports Nutrition
- Adult Influences Inspire Baby Foods and Snacks Innovation
- New Stars in Ingredients Seek Consumer Familiarity and Acceptance
- Health and Pleasure Focus for Dairy Top Trends
- The Flavor Factor: Innovation Remains Vital as Three-quarters of Consumers ‘Love to Discover New Flavors’
- Colors & Flavors – Superheroes of Product Success
- Americans Crave Snackable Nutrition, But It Has To Deliver On Taste
- Sugar Reduction Hits the Sweet Spot
- “Storytelling: Winning with Words” Leads Innova Market Insights’ Top Trends for 2020
- Digestive health gains ground in new product development
- Flavor Trends: On a Discovery Mission
- Millennials Adopt a Fourth Meal Culture
- Reaching Adventurers: Consumers love to discover new flavors
- Lallemand Memphis Plant nearing full completion
Webinars
- Top 10 Trends 2024 – Beverages – Global
- How to Win Big: Natural Ingredients in the Spotlight
- Shaking up the industry: Global consumer trends for 2024
- Top Flavor Trends for 2024
- Top 10 Trends Opportunities for 2024
- Consumer Trends: Opportunities for 2024
- Connect, learn and engage – Insider tips to elevate your Anuga 2023 experience
- Nutritional value at the right price
- Key Drivers Shaping Beverage Innovation
- Anuga & Innova Market Insights present: Sustainable Growth
- Plant-based: Unlocking a new narrative
- Top Ten Trends for 2023
Press Releases
- Innova Expands Knowledge Partner Role at Anuga FoodTec
- Innova Brings Market & Consumer Insights to ISM Cologne 2024
- From cutting back to looking forward: Innova Market Insights reveals positive food and drink trends for 2024
- Meet Innova’s experts at FiNA, SupplySide West
- Innova heads for Food Ingredients Europe in Frankfurt
- Snapshot Series: Anuga & Innova Webinars On Demand
- Innova Brings Knowledge & Innovation to Anuga, Leading Food Fair
- Innova proud sponsor at The Food Tech | Summit & Expo
- Innova returns to Bangkok for Fi Asia 2023
- Innova joins ANUFOOD India & ANUTEC India 2023 as Knowledge Partner
- Food and beverage industry trends at IFT 2023
- Innova Market Insights to attend ANUFOOD China & SIGEP China 2023
- Innova collaborates with FoodX
- Vital insights from Innova at Vitafoods
- Innova and ISM bring snacking innovation to Cologne
- Anuga and Innova strengthen partnership to provide greater content for tradeshow participants
- Top Ten Trends 2023: Consumers seek brands that respond to core values at economic price
- Innova heads to Paris with Food Ingredients Europe
- Innova’s immersive experience at Food Tech Summit Mexico
- Consumers expect shared responsibility for the health of the planet
- “Taste the Trend” with Innova at IFT Expo 2022
- Innova ready for the Main Stage at Vitafoods Europe 2022
- Dairy or not, yogurt set to break the US$100bn mark
- Plant-Forward: Evolving consumer demands drive innovation in plant-based eating
- Dairy alternatives diversify as the consumer base evolves
Reports
- Sports Nutrition in the US
- Global Consumer Trends on Eco-Friendly Packaging Choices
- Global Functional Beverages Trends
- Global Bread & Bakery Trends
- Global Consumer Packaging Trends
- Global Gen Z Trends
- Flexitarian Movement: Optimizing plant-based NPD
- Global Snack Trends
- Global Trends in Plant-Based
- Global Trends in Dairy & Dairy Alternative Ice Cream
- Global Bread & Bakery Trends
- Novel technologies in Plant-Based
- Flexitarian Movement: Optimizing plant-based NPD
- Convenience, COVID and the consumer
- Meeting demand for Affordable Nutrition
